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Maso Gobbo, Vigneti delle Dolomiti IGT
Exclusive of Azienda Agricola Pisoni this wine takes its name from an agricultural particle situated in the middle of the Lake Valley near Sarca River. This wine is produced with the organic grapes Teroldego, Rebo and Merlot.
WINE PRODUCT WITHOUT THE ADDITION OF SULPHITES
Portico Rosso, Vigneti delle Dolomiti IGT
Grapes: Teroldego, Merlot, Cabernet Franc and Cabernet Sauvignon
Rebo, Rebo Rigotti, Vigneti delle Dolomiti IGT
We honour the oenological research of Rebo Rigotti, born in our Valle dei Laghi, with this wine made from a genetic hybrid of Merlot and Teroldego.
Sanvalentino, Rosso, Vallagarina IGT
Marzemino was introduced to the Vallagarina during the Venetian domination, sometime before the end of the Fifteenth Century. The people of Santa Margherita have always cultivated Marzemino grapes together with mulberry.
Refosco dal Peduncolo Rosso, Colli Orientali del Friuli DOC
Dry red wine that comes from the indigenous variety of the same name. After a long maceration on the skins is aged in oak barrels for 18 months.
Arquatà, Rosso, Montefalco DOC
Vineyards in Bevagna (Pg) in Vocabolo Arquata at 230m height, exposure South-East on clay-calcareous soil. Plant density: 3.000 – 5.000 per hectare.
- -5%
- On sale!
Sasèra, Lagrein, Trentino DOC
A very gravelly soil rich in rocks, called “sasèra”, is at the heart of this wine.
Villa Gemma, Montepulciano d'Abruzzo DOC
Austere and important, Montepulciano D’Abruzzo Villa Gemma Rosso provides an unprecedented interpretation of this great autochthonous vine, helping it to be included in the map of the world viticulture that counts...