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Pivier, Rosso, Vigneti delle Dolomiti IGT
From Merlot grapes from the Pivier vineyard...
Isidor, Vigneti delle Dolomiti IGT Bianco
- Grapes: Incrocio Manzoni 100%
Portico Rosso, Vigneti delle Dolomiti IGT
Grapes: Teroldego, Merlot, Cabernet Franc and Cabernet Sauvignon
Greco di Tufo DOCG
The Greco di Tufo Vadiaperti is a wine with a rich taste profile and at the same time driven by a sharp thrust acid-tasty. Tough, contrast and flavor are the most distinctive features of this product by Raffaele Troisi....
Aipierti, Fiano di Avellino DOCG
The Fiano di Avellino "Aipierti" by Vadiaperti is a Fiano with an infinite elegance and that captivates you with its fine typical and expressiveness. Is the most perfect glorification of Fiano di Avellino, in the "Aipierti", is strongly characterized by the soil in which the vines are located...
- -13.5
- On sale!
Pecorino, Bianchi grilli per la testa, Abruzzo DOC
With the name “Bianchi Grilli” we define some very limited white wine productions born from our will and pleasure to study in depth and experiment, according to our grapes\' potential...
Bianchi grilli per la testa, Trebbiano d'Abruzzo DOC
At our estate we only grow a few types of different native grapes, which we love to turn into single-variety wines to try to make them express all the characteristics as well as possible in our area for each single vintage....
Tre Torri, Carignano del Sulcis DOC, Rosato
Carignano grapes from vineyards in the lower Sulcis area, with counter-espalier training.
Villa Solais, Vermentino di Sardegna DOC
From vineyards located in 5 municipalities of the lower Sulcis district, with counter-espalier training, on different types of soils.
Le Frate, Nosiola, Vigneti delle Dolomiti IGT
The pride of our winery...
Rebo, Rebo Rigotti, Vigneti delle Dolomiti IGT
We honour the oenological research of Rebo Rigotti, born in our Valle dei Laghi, with this wine made from a genetic hybrid of Merlot and Teroldego.
Goldtraminer, Goldsoliva, Vendemmia Tardiva, Trentino DOC
Where does grape ripe better? In the sunny, highhill, sunny fi elds, thus culla respecting the natural cycle of the vine. This is also how the Gold Soliva is born. It results from a late picking of a variety created in the Fifties by Rebo Rigotti, a local winegrowing researcher.
This variety may be left on the vine without faringe autumn frosts, thus evaluating only the annual trend and the sugar concentrations of the grapes riping in the sun.