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Tovi, Merlot Riserva, Vigneti delle Dolomiti IGT
Ruby red with garnet reflections. Fruity, vanilla and persistent aroma. Pleasantly spicy, full and harmonious flavor.
Pinot Nero, Collina Zinzèle, Vigneti delle Dolomiti IGT
After an old terraced vineyard had been recalimed in 1991, and the soil renewed, with the aid of technological innovations, the hillside slope was densely planted with low vines. “Collina Zinzèle” was thus created with the vines growing on the steepest side of the slope in order to achieve a limited yield of superior grapes from every vine.
Tre Cesure, Sel. Marco Manica, Riserva, Vigneti delle Dolomiti IGT Rosso
Grapes: 50% Cabernet Sauvignon 10% Cabernet Franc 40% Merlot...
Busat Rosso, Vigneti delle Dolomiti IGT
Merlot, Rebo and Cabernet Sauvignon come together in this vigorous and harmonious Cuveè. Fermentation with maceration in steel, aging for 12 months in used barriques and clay to obtain a fruity and juicy red.
Collezione Apponale, Nosiola, Vigneti delle Dolomiti IGT
Teroldego, Vigneti delle Dolomiti IGT
This wine is very typical of Trentino the northeast region of Italy . In Austrian times it was known as tiroldego ( wine of Tyrol region).
Teroldego loves the hills and clayey ground and it produces a very special wine.
Teroldego has found a perfect habitat in the sunny Valle dei Laghi, which enjoys the breeze from Lake Garda.
The Azienda Agricola Pisoni has been taking care of these vineyards to produce this excellent well structured wine aged in the cellar, but ready to continue its life in the bottle.
Pinot Nero, Vigneti delle Dolomiti IGT
This extraordinary and precious vine, originally from Burgundy, has been cultivated for centuries by Trentino vine growers who, through careful research, have been able to create a typical variety of excellent quality and low yield.
Pinot Noir and Chardonnay cultivated by the Azienda Agricola Pisoni are also used to produce the well-known Spumante Pisoni, Brut and Reserve.
Rebo, Vigneti delle Dolomiti IGT
This vine was obtained by crossing two typical Trentino varieties: Teroldego (indigenous) and Merlot. Rebo Rigotti, a researcher at the Istituto Agrario di San Michele all’Adige, created this new variety in the early fifties. Until a few years ago Rebo was thought to be a cross between Merlot and Marzemino but now, with new DNA tests, we know it is a combination of Merlot and Teroldego and this is why the wine is rich, full-bodied and perfect for ageing.
Sarica, Rosso, Vigneti delle Dolomiti IGT
This extraordinary and precious vine, originally from Burgundy, has been cultivated for centuries by Trentino vine growers who, through careful research, have been able to create a typical variety of excellent quality and low yield.
Pinot Noir and Chardonnay cultivated by the Azienda Agricola Pisoni are also used to produce the well-known Spumante Pisoni, Brut and Reserve.
Maso Gobbo, Vigneti delle Dolomiti IGT
Exclusive of Azienda Agricola Pisoni this wine takes its name from an agricultural particle situated in the middle of the Lake Valley near Sarca River. This wine is produced with the organic grapes Teroldego, Rebo and Merlot.
WINE PRODUCT WITHOUT THE ADDITION OF SULPHITES
Manzoni Bianco, Vigneti delle Dolomiti IGT
- Grapes: Incrocio Manzoni 100%
Rebo, Rebo Rigotti, Vigneti delle Dolomiti IGT
We honour the oenological research of Rebo Rigotti, born in our Valle dei Laghi, with this wine made from a genetic hybrid of Merlot and Teroldego.
Stravino di Stravino, Bianco, Vigneti delle Dolomiti IGT
The name of this unforgettable white wine connects in part to the name Stravino, one of the typical villages of our mountain valley; more importantly, however, is the word play involved – Stravino means that the wine is something so special that it is “beyond wine, [“-stra means “beyond” in Italian].