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Brezza Riva, Riserva 2018, Pas Dosé, Trento DOC
Brezza Riva Riserva is Cantina di Riva’s crown jewel.
A Trentodoc classic method Pas Dosé sparkling wine obtained from Chardonnay grapes only, whose vineyards are cultivated in the Tennese area, an area of medium-high hills particularly suitable for the production of sparkling wine.
Lagrein, Vallagarina IGT
A lagrein that tells us about the territory in its fresh and mineral guise, marked by elegance and pleasantness.
Zinzèle, Pinot Nero Riserva, Vigneti delle Dolomiti IGT
After an old terraced vineyard had been recalimed in 1991, and the soil renewed, with the aid of technological innovations, the hillside slope was densely planted with low vines. “Collina Zinzèle” was thus created with the vines growing on the steepest side of the slope in order to achieve a limited yield of superior grapes from every vine.
Quartella, Cabernet Riserva, Vigneti delle Dolomiti IGT
Grapes: 80% Cabernet Franc 20% Cabernet Sauvignon
Tovi, Merlot Riserva, Vigneti delle Dolomiti IGT
Ruby red with garnet reflections. Fruity, vanilla and persistent aroma. Pleasantly spicy, full and harmonious flavor.
Migoleta, Vigneti delle Dolomiti IGT
Late period grape picking, at the end of October with very limited production and presence of botrytis and berries gently dried. Then further raisining in crates . follows in a dry and airy environment which is . constantly controlled bunch by bunch manually and carefully until February with a final reduction of 70% in weight/grapes.
Perer, Pinot Grigio, Vigneti delle Dolomiti IGT
Vigneto Perer is our historical vineyard: in fact the average age of vineyards is about twenty years old. Situated in “Longariva”, between Borgo Sacco and San Giorgio in the municipality of Rovereto, it is an area of about six hectares and it is cultivated on simple Trentino style pergola.
Perer, Chardonnay, Vigneti delle Dolomiti IGT
Vigneto Perer is our historical vineyard: in fact the average age of vineyards is about twenty years old. Situated in “Longariva”, between Borgo Sacco and San Giorgio in the municipality of Rovereto, it is an area of about six hectares and it is cultivated on simple Trentino style pergola.
Pinot Nero, Collina Zinzèle, Vigneti delle Dolomiti IGT
After an old terraced vineyard had been recalimed in 1991, and the soil renewed, with the aid of technological innovations, the hillside slope was densely planted with low vines. “Collina Zinzèle” was thus created with the vines growing on the steepest side of the slope in order to achieve a limited yield of superior grapes from every vine.
Marognon, Cabernet Sauvignon Riserva, Vigneti delle Dolomiti IGT
Grapes: 100% Cabernet Sauvignon
Organic Garlic Salt
150 g
Flavoured salt with a strong garlic flavour. Suitable for seasoning and seasoning meat, fish, soups and sauces to taste.
Ingredients: salt, dried garlic, dried shallot, parsley.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
Morer, Rebo, Vigneti delle Dolomiti IGT
REBO From a single vineyard in Arco with a very low yield per vine. Fermentation with maceration in steel, aging for 12 months in used barriques and clay. An indigenous variety of this area and which we are much fond of. We are constantly seeking to weaken the tendency to rusticity of this variety by converting it into energy and personality.
Ai Dossi, Marzemino, Trentino DOC
The terraces of Reviano are illuminated by the first rays of sun of the Lagarina Valley and look at the Finonchio and Pasubio mountains to the east from a privileged position: the valley lying at their feet with the bell towers and the towers of Isera and Sacco in the foreground, Rovereto in the background and Castel Corno towering above.
Organic Oregano
20g
Ingredients: Dried oregano.
Use: To flavour and season any dish to taste.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN. Ideal for salt-free diets.
Organic Wild Garlic Cream
110g
Cream with an intense but delicate garlic flavour.
Use: as a pesto for and seasoning pasta, risotto, cereals to taste.
Gives a delicate garlic flavour to every preparation in the kitchen. Ingredients: Orsino garlic, EVO oil, salt.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
Organic Classic Broth
130 g
Granular broth with a classic flavour. Consisting only of dried vegetables, herbs and salt.
Ingredients: salt, carrot, leek, onion, celery, parsley.
Use: suitable for preparing vegetable broths, add 15g per litre of water and boil for 15min.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.
Organic Salt for Fish
140g
Aromatised salt suitable for seasoning fish dishes.
Ingredients: salt, hyssop, lippia, lemon balm, fennel seeds, tarragon.
Completely natural product without preservatives or additives.
GLUTEN-FREE, VEGAN.