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Vigna Francia, Barbera d'Alba DOC
This Barbera from Giacomo Conterno\'s Serralugna d’Alba\'s Cascina Francia vineyard shows how much terroir plays a part in taking Barbera, the “People’s Wine,” and elevating it to sublimity...
Poggio di Sotto, Riserva 2010, Brunello di Montalcino DOCG
A wine produced each vintage in selecting the best oak vat in the cellar...
Vino Santo, Arèle, Trentino DOC
An exclusive wine, in all ways. A sunny wine, Mediterranean, obtained from slow fermentation
of grapes, allowed to dry on grates, called “arele”, and pressed during Easter Week. For this
reason it is called Vino Santo, fi ne, elegant, with a golden yellow, dazzling colour. With its long, long persistence it is incredibly convincing, joyous, but never tedious on the palate. Unique and premier among dessert wines , able to stand the test of time because it is made only in memorable years which guarantee incredible longevity.
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Monfortino, Riserva 2010, Barolo DOCG
There’s no other way to say it: the ’10 Barolo Monfortino Riserva is a stunning beauty...