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Lagrein, Alto Adige DOC
Year after year the Furggl vineyard in Auer/Ora has been proven to develop
strong tannins and minerality. which make the Lagrein age-worthy
- On sale!
Marina Cvetic San Martino Rosso, Riserva, Montepulciano d'Abruzzo DOC
The Montepulciano Marina Cvetic is the spearhead of the line designed by Gianni Masciarelli\'s wife, and represents the faithful expression of one of the historical vines of Abruzzo, whose magnitude can not ignore the strong link with its roots....
Acinatico, Amarone della Valpolicella DOC Classico
Our Amarone comes from the best selection of grapes, which grow high up in the hills of Valpolicella. Is a red wine of great structure, elegant complexity and a really warm and spicy bouquet, with raisin fruit flavor. It requires a long period of drying the grapes and a long aging in barrels.
Granato, Vigneti delle Dolomiti IGT
Grapevines and pomegranates have the same origins and are typical of the Mediterranean region. The pomegranate also has the same charm, beauty and intensity of the grape.
“Granato” is inspired by this ideal blend, an especially concentrated and dense Teroldego
whose roots plunge deep in the stones of three different vineyards of the Campo Rotaliano.
Vernaccia di San Gimignano DOCG
No Italian wine can boast a history that dates back centuries like Vernaccia di San Gimignano...
Brolettino, Lugana DOC
This is the wine of our great native vine: the Turbiana. Fully ripe grapes are harvested around the middle of October and the highly productive land gives us a product with structure and a great capacity for ageing. All its complexity is tangible to the taste. To the nose, there are hints of ripe fruit, peaches, yellow apples, rose petals with fresh, balsamic notes. The palate is enveloped by an invasion of flavour, maintaining all its freshness and elegance. The full structure is accompanied by a taut acidity and a characteristic savouriness that completely cleans the palate, leaving it full of delicate aromas. Perfect for winter soups, legumes and pasta with white sauces, white meat and poultry, medium seasoned cheese, fished cooked long and well and shellfish.