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Giocheremo con i fiori, Pecorino, Abruzzo DOC
Recently recovered in our territory, Pecorino is a low yield native variety with an important oenological value, that is deserving wine lovers’ attention...
Duale, Bacca d’Oro del Mediterraneo, Calabria IGT
Obtained by autochthonous vine cultivar growing up on the mediterranean hills.Scrupulous agronomic cares and a careful vinifications, valorize the aromatic notes of the grape and it exalt the structure of the wine for a seductive melody in perfumes of good persistence.
Collection 1977-1996 Trentino D.O.C. Vino Santo “Della Valle Dei Laghi”
Vino Santo has been produced here in very limited quantities, with the local grape Nosiola, since the medieval time. The mature and golden bunches of grapes are left to dry on racks under the roofs of the houses for 6/7 months: from October until Easter.
Pianezzo, Dogliani DOCG
Grapes are grown in a number of recently planted vineyards, with soil varying from calcareous to clay;
Exposure and altitude: Exposure varies from Estern to Southeastern and Western, while altitude varies from 400 to 550
Trentino D.O.C. Pinot Grigio "Collezione Apponale"
Collezione Apponale, Moscato Giallo, Trentino DOC
Collezione Apponale, Chardonnay, Trentino DOC
Collezione Apponale, Muller Thurgau, Trentino DOC
Collezione Apponale, Cabernet Sauvignon, Trentino DOC
The "Apponale Collection" connects local varietals with artistic labelling presenting historic emblems of the region - a unique product much appreciated by tourists...
Migoleta, Vigneti delle Dolomiti IGT
Late period grape picking, at the end of October with very limited production and presence of botrytis and berries gently dried. Then further raisining in crates . follows in a dry and airy environment which is . constantly controlled bunch by bunch manually and carefully until February with a final reduction of 70% in weight/grapes.
Cerretalto, 2012, Brunello di Montalcino DOCG
The Cerretalto is the synthesis of intuition, passion and vision, characteristics that have been a continual expression of Casanova di Neri.
An extraordinary concentration of mineral in the soil imparts an unique impression only in certain vintages and only thanks to a Sangiovese grape from small, straggly bunches. With this decisive contribution of human dedication, love for the work of the earth and great attention in the cellar can a wine reach exceptional quality, personality and unique style that fully expresses the territory of its origin.
Kolbenhof, Gewurztraminer, Alto Adige DOC
This is a highly individual wine and a copybook Gewürztraminer. This white "cru" Kolbenhof wine, produced in the heart of Alto Adige by one of the best companies in the area, is characterised by a classic note of spices, meadow flowers and roses, all of which are typical of the Traminer Aromatico species of grapevine...
Esegesi, Vallagarina IGT Rosso
Esegesi is a deep and deep-bodied wine, of a beautifully dark color, a purple-garnet untouched by light.
Cascina Francia, Barolo DOCG
Still red wine, robust and important, fruity and spicy, aged in barrel...