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Vigneto il Fornetto, Amarone della Valpolicella DOC Classico
The Amarone "Il Fornetto" is the bour best example of Amarone, produced from the hystorical vineyard where it takes also the name. It is produced in limited quantity and it has a strong and extraordinary vigor, complexity.
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The Fornetto vineyard is located between the 200 and 230 mt. abouve sea level; it is very varied, aluvium soil and dry terraced.
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Organoleptic propertiesCOLOUR: Deep dense garnet red. AROMA: Airy, complex, with hints of vanilla which suggests dried fruits. FLAVOUR: Powerful but elegant, hint of dried grapes, strong yet subtle. |
Best enjoyed at a temperature of 18-19°C. |
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Perfect with all the red types of meat, also well combined with strong and mature cheeses. |
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recommended cellar life: until 20 years. |