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doc denomination sannio doc dpr 5/8/97
types of grapes falanghina 100 %, a typical local indigenous clone
number of bottles produced annually limited production
sensory analysis
Straw yellow colour. Smooth with fragrance of fruits and flowers and hints of green apple and banana. The taste is dry, correctly acidic and of noteworthy intensity. Best accompanied by fish hor-d’oeuvres, grilled fish, fried vegetables and soft cheeses.
Serving temperature: between 8° - 10°C.