List of products by brand Pisoni

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Exclusive of Azienda Agricola Pisoni this wine takes its name from an agricultural particle on the hill of San Siro between the cellar. Particularly soft, fresh and exotic fruits flavouring, ripe apple. This wine is produced with the organic grapes Nosiola,Sauvignon blanc Chardonnay and Goldtraminer.

WINE PRODUCT WITHOUT THE ADDITION OF SULPHITES

Nosiola is the only indigenous white grapevine in Trentino and its best habitat is in Valle dei Laghi where excellent results are obtained thanks to the afternoon breeze from Lake Garda and the Mediterranean climate. Nosiola vines are still semi-wild (they trail in a bushy way) and therefore difficult to cultivate because they are delicate and susceptible to diseases.

Exclusive to the Azienda Agricola Pisoni, this wine takes its name from an agricultural plot on the San Siro hillside between an old Romanesque church of the same name and the wine cellars.

First produced at the beginning of the last century, this wine is the result of the experience and skill of the Pisonis (all of whom have diplomas from the Istituto Agrario di San Michele) not only in vineyard care, but also in research for new vines and grapes.

Merlot and Cabernet-Sauvignon, grown 250 metres a.s.l, are the basis of this refined wine.

This wine is very typical of Trentino the northeast region of Italy . In Austrian times it was known as tiroldego ( wine of Tyrol region).

Teroldego loves the hills and clayey ground and it produces a very special wine.

Teroldego has found a perfect habitat in the sunny Valle dei Laghi, which enjoys the breeze from Lake Garda.

The Azienda Agricola Pisoni has been taking care of these vineyards to produce this excellent well structured wine aged in the cellar, but ready to continue its life in the bottle.

This extraordinary and precious vine, originally from Burgundy, has been cultivated for centuries by Trentino vine growers who, through careful research, have been able to create a typical variety of excellent quality and low yield.

Pinot Noir and Chardonnay cultivated by the Azienda Agricola Pisoni are also used to produce the well-known Spumante Pisoni, Brut and Reserve.

This vine was obtained by crossing two typical Trentino varieties: Teroldego (indigenous) and Merlot. Rebo Rigotti, a researcher at the Istituto Agrario di San Michele all’Adige, created this new variety in the early fifties. Until a few years ago Rebo was thought to be a cross between Merlot and Marzemino but now, with new DNA tests, we know it is a combination of Merlot and Teroldego and this is why the wine is rich, full-bodied and perfect for ageing.

Un vino esclusivo creato con uve Syrah e Pinot Nero da Marco e Stefano Pisoni nel 1994. Queste viti hanno trovato un habitat ideale sulle colline pergolesi dove è riservata la migliore posizione per loro con un\'ottima esposizione al sole in modo che le uve ottengano il miglior colore e bouquet.

Questo vino è prodotto con cura quotidiana attenta e meticolosa, come un bambino nuovo. Per questo motivo Marco e Stefano Pisoni hanno chiamato questa nuova cuveè "Sarica", una combinazione dei nomi delle loro figlie più anziane, Sara e Federica.

This project stems from the friendship and collaboration of some winemakers of the Valle dei Laghi in southern Trentino that have decided to invest their expertise and experience in grape drying technique into the production of a red wine of great value and flavour.

This extraordinary and precious vine, originally from Burgundy, has been cultivated for centuries by Trentino vine growers who, through careful research, have been able to create a typical variety of excellent quality and low yield.

Pinot Noir and Chardonnay cultivated by the Azienda Agricola Pisoni are also used to produce the well-known Spumante Pisoni, Brut and Reserve.

Vino Santo has been produced here in very limited quantities, with the local grape Nosiola, since the medieval time. The mature and golden bunches of grapes are left to dry on racks under the roofs of the houses for 6/7 months: from October until Easter.

L\'Azienda Agricola Pisoni produce questo eccezionale uvaggio da generazioni con uve coltivate a 450 metri sulla collina di San Siro vicino all\'omonima chiesa romanica. I Pisoni si prendono così tanta cura di questo vino che nel 1923 il vescovato di Trento lo riconobbe proprio come il "Vino da Messa" e questa tradizione continua ancora a dare a questo particolare bilancio del vino di massa, inconfondibile morbidezza e gradazione alcolica controllata.

The variety of Moscato Giallo found in Valle dei Laghi its ideal habitat This very aromatic and lightly sweet wine is perfect both aperitif and dessert. Ripening lasts until late autumn. Azienda Agricola Pisoni takes care only of a small lot in order to provide this wine with structure and perfect peculiarities for the finest palate.

Pinot Grigio vineyards cultivated in lands Le Part are completely different from the ones of other Italian country and yield a refined, well and soft wine.

Chardonnay vines cultivated on the Pisoni estates of Mas del Gobbo and Chiesura are completely different from the ones in other Italian regions and produce fine, well-structured light wine.

The most important Italian and foreign producers of sparkling wines buy their Chardonnay grapes in Trentino. Part of this production is used by the Azienda Agricola Pisoni to produce their own Spumante Brut and Reserve.

Exclusive of Azienda Agricola Pisoni this wine takes its name from an agricultural particle situated in the middle of the Lake Valley near Sarca River. This wine is produced with the organic grapes Teroldego, Rebo and Merlot.

WINE PRODUCT WITHOUT THE ADDITION OF SULPHITES

Vino Santo has been produced here in very limited quantities, with the local grape Nosiola, since the medieval time. The mature and golden bunches of grapes are left to dry on racks under the roofs of the houses for 6/7 months: from October until Easter.

This variety arrived in 1894 from France is one of the oldest in Europe. It was just known as Biturica during the Roman period. Cabernet Franc loves hills, clayey ground and its wine-making with Cabernet Sauvignon produces a very particular wine.