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Vigna Francia, Barbera d'Alba DOC
This Barbera from Giacomo Conterno's Serralugna d’Alba's Cascina Francia vineyard shows how much terroir plays a part in taking Barbera, the “People’s Wine,” and elevating it to sublimity...
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...Grown alongside the Conterno's Nebbiolo grapes, this Barbera derives from the same vineyards as the world’s most famous Barolo, Monfortino. Vibrant, powerful, intense and delicious, this Barbara will keep you happy as your Giacomo Conterno Barolos mature. The 2013 vintage provides not only Barbera’s trademark cherries and berries and its vineyard’s minerality, but it also offers a wine that’s unusually dense, chewy, supple and flat-out gorgeous.
| ORGANOLEPTIC PROPERTIESCOLOUR: Ruby red AROMA: Berries, jam and raspberry with a hint of mineral FLAVOUR: Decided, fresh and persistent |
Best enjoyed at a temperature of 18-20°C. | |
Wine absolutely fine to drink now, however if you leave it in your cellar for a while, you will be pleasently surprised |