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COLOUR: Straw colour. AROMA: Intense and persistent. FLAVOUR: Full, harmonious and characteristic. |
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Best enjoyed at a temperature of 10 - 12°C. |
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An excellent aperitif, with hors-d’oeuvres; good with fish. |
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Recommended cellar life: 2 to 4 years. |
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Vineyard “Alle Pergole” (Location: Longariva; home production). |
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Soft crushing with destemming, light, cold maceration followed by fermentation of the must without skins at controlled temperature. |
Contains sulfites
Data sheet
Specific References
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Address: Via Riccardo Zandonai 6 Rovereto, Trento 38068 Italia Phone: +39 0464 437200 |