List of products by supplier Proposta Vini

Recently recovered in our territory, Pecorino is a low yield native variety with an important oenological value, that is deserving wine lovers’ attention...

From old vines in the heart of DOP areas, the careful selection of Primitivo grapes harvested by hand in small boxes originates Gocce.

Where does grape ripe better? In the sunny, highhill, sunny fi elds, thus culla respecting the natural cycle of the vine. This is also how the Gold Soliva is born. It results from a late picking of a variety created in the Fifties by Rebo Rigotti, a local winegrowing researcher.
This variety may be left on the vine without faringe autumn frosts, thus evaluating only the annual trend and the sugar concentrations of the grapes riping in the sun.

The Greco di Tufo Vadiaperti is a wine with a rich taste profile and at the same time driven by a sharp thrust acid-tasty. Tough, contrast and flavor are the most distinctive features of this product by Raffaele Troisi....

The oldest vineyard in Bevagna (Pg) situated in Colcimino al 350 m heigt, exposure West on sandy clay-calcareous. Plant density: 4000 per hectare.

This dry white International, cultivated in our land,
expressed himself at very high values and assumes its
own personality.

Intrepida è una bionda dal perlage superlativo...

The vineyard altitude is 250 m. above sea level. The exposoure is south. The training system is cordon spur. The yield per hectare is 80 Quintals. 

Our Rosé is harvested in Gries, the classic Lagrein-growing zone. A high-quality grape and a rigorous controlling during the entire processing brings a wine to life which distinguishes itself through fruity notes of cherries and strawberries and an exceptional crispness...

The pride of our winery...

Two years in wood. e rst year in French oak tonneaux (capacity 3.5 and 5 hectolitres) and the second year in Slavonian oak casks (capacity 25 hectolitres). Finishing in the bottle for 1 year.

White wine with a colour range spanning from brilliant straw yellow to marked greenish highlights, with golden reflections with ageing. It has a pleasant bouquet of melons and tangerines with mint accents and some floral notes on the nose and a strong fruity personality on the palate

It starts fermentation in woodden barrel (25 hl) ending in it as well and coming into the market after 24 months. This long period in barrel gives to this wine a strong and special character, that we consider Superior.

Tintilia is a red Italian wine grape variety that is grown in the Molise region of east-central Italy. A red wine made from the grape was classified as Denominazione di origine controllata (DOC) in 2011. Its name could be originated from “Tinto”, meaning “red” in Spanish...