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Pecorino, Bianchi grilli per la testa, Abruzzo DOC
€19.00
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With the name “Bianchi Grilli” we define some very limited white wine productions born from our will and pleasure to study in depth and experiment, according to our grapes' potential...
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.... Here in Italy, “avere grilli per la testa” (literally “to have crickets in one’s head”) means to have strange, creative, funny ideas in mind. But “Bianchi Grilli” are some “white crickets” that we are definitely not able to get out of our head.
GRAPES: Pecorino 100%
VINEYARD:
area 4 Ha
altitude 300 m/above sea level
orientation NE
TRAINING: guyot. 2.50 x 0.80 meters
YEAR OF PLANTING: 2005
SOIL: clay-limestone
YIELD: 40 hl/Ha
FERMENTATION: barrique
AGEING: 9 months sur lie, 12 months in bottle
ALCOHOL: 14-14.5%
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Organoleptic propertiesCOLOUR: Straw-gold yellow AROMA: dthe maturation on good fermentation lees exalts the balsamic and officinal herb spiciness of the variety, which seems to lose the youthful aromatic character, and to gain, through its bottle life, a deeper, more complex and important tone, probably expressing more authentically the soul of the grape, which is still not well explored.. FLAVOUR: The naturally high acidity and minerality interacts with the typical roundness of barrel ageing without being tamed, on the contrary giving evidence of Pecorino's great potential. |
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Best enjoyed at a temperature of 12-14°C. |
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12 Items
2020-04-30
Data sheet
- Type
- White wine
- Region
- Abruzzo
- Denomination of origin
- Abruzzo D.O.C.
- Harvest
- 2021
- Grape varieties
- Pecorino
- Alcohol content
- 14 %
Specific References
4 other products in the same category:
With the name “Bianchi Grilli” we define some very limited white wine productions born from our will and pleasure to study in depth and experiment, according to our grapes' potential...